Hot N Juicy Crawfish in Las Vegas offers a vibrant seafood experience rooted in bold Cajun flavors and fresh Southern charm. The menu shines with a diverse selection, from the succulent ½ and 1-pound shrimp to the rich flavors of Dungeness and snow crab legs, all served with classic sides like corn on the cob and potatoes. Noteworthy are the Two-Handed Po’ Boys—particularly the soft shell crab and crawfish varieties—which deliver satisfying layers of texture and spice. The signature crawfish boil, including both head-on and no-head shrimp options, bursts with seasoning that truly celebrates Louisiana-style cooking.
Dishes like the Cajun calamari and etouffee reveal the kitchen’s mastery of spice balance, while unique offerings like the fried brownies provide a sweet finish. Compliments from diners highlight expertly seasoned seafood and attentive service, making Hot N Juicy a standout destination for seafood lovers craving authentic, flavorful boils and southern hospitality in the heart of Las Vegas.